Biological farms of all Brittany open their doors first of june for proposing little breakfast to all people interested

Since his birth 4 years ago, this event don’t stop attract more and more people interested by bio farming.

So i goes to Jean-Paul Le Goaziou’s farm in Trélevern in Armor costs. He accepted to let me shoot some panoramas during the morning to retranscribe the ambiance.

He give us a very copious breakfast inside one of his greenhouse, the products available are bio and the most of them from Jean-Paul’s farm or neighboorhood farms. Coffee, sugar, tea and chocolate are all from fair trade.

This first contact with farming world was very good, and they are interested by spherical panoramas report, so it could be possible that i post some new farm panoramas soon.

Clickable thumbnails for watching the panorama, ambiant sound available:

Here, in surroundings, Xavier Doucet of Armor GAB explain us the actual situation of biological farming for french farmers:

The service organised by friends and collegue of Jean-Paul:



The atmosphere in the farm yard with two local farmers:



Here, Jean-Paul talks about the problems of ground face to biological farming:



And here, it’s about open grounds: